Cocktail Menu

Behold stories to be told, sipped and enjoyed… We’ve travelled to exotic countries far and wide, trading in knowledge, cultures and experiences. Each month, we share our stories of visited lands by way of cocktails. Turn over to start your journey and discover this month’s destination (but just like traders, they don’t stay around for long)...

This Month Our cocktails are influenced by Japan, a truly timeless island. As we perfect the craft of bartending, we take inspiration from ancient traditions fused with modern Japanese life. From the brilliance of a Kyoto geisha dance to the sheer beauty of the seasonal sakura trees, Japan (and our cocktails alike), have the power to enthral even the most experienced of traders.

Next month, discover our stories of Thailand . . .



Legends of Sakura

Floral. Rich. Elegant.
Jinzu gin, Umeshu plum sake, rose
syrup, egg white, lychee juice and
Morello cherry purée



Savoury. Aromatic. Enticing.
Nikka Whisky From the Barrel, miso shrub,
oyster spring onion sauce, Umeshu plum
sake and Belsazar red vermouth


Sado, Sado

Fruity. Zesty. Complex.
Grey Goose vodka, Midori melon liqueur,
Green Chartreuse liqueur, matcha tea,
honey, lemon juice and egg white


The Way of the Warrior

Spicy. Smooth. Organic.
Nikka Whisky From the Barrel, Velvet
Falernum liqueur, matcha tea, apple
juice, wasabi, cloves, black pepper and
lemon juice


Memoirs of a Geisha

Exotic. Delicate. Refreshing.
Honjozo sake, Wray & Nephew overproof
rum, coconut rum, pineapple gomme,
lychee juice, lemon juice and coconut water


Bunbuku Chagama

Sweet. Warming. Moreish.
Whiskey, plum sake, Bénédictine
liqueur, lemon bitters, miso honey
syrup and fresh plum



Indulgent. Flavourful. Bright.
Brockmans gin, orange bitters, peach
liqueur, Velvet Falernum liqueur, Curaçao
liqueur, yuzu and pineapple gomme


The Elixir of Life

Tropical. Long. Lively.
Death’s Door Gin, prickly pear,
lemongrass and ginger tea gomme,
pomegranate juice, lemon juice and
pear purée




Gins discovered with the same passion and love that’s gone into creating them. Representing some of the finest examples being produced in the country today.

All served tall with Britvic tonic water. Swap for Fever-Tree +60p


Hunters Gin £9.25
Served with orange and lemon zest

Silent Pool £9.25
Served with juniper berries and
a pear fan


Shnoodlepip Gin £9.25
Served with pink peppercorns
and pink grapefruit

City of London Distillery £9.25
Served with juniper berries and
lemon zest

Mr Hobbs £9.25
Served with orange zest and
juniper berries

Manchester Gin £9.25
Served with orange zest and
fresh rosemary



Poetic License £9.25
Served with a grapefruit wedge
and a mint sprig

Leeds Gin £9.25
Served with lemon zest and
pink peppercorns

Masons Dry Yorkshire £9.25
Served with green cardamom
pods and orange zest

Langley’s £9.25
Served with basil and a
grapefruit wedge


Forest Gin £9.25
Served with grapefruit zest
and fresh rosemary

Liverpool Gin £9.25
Served with orange, a mint sprig
and a pinch of black pepper

Foxdenton 48 £9.25
Served with juniper berries and
lime zest

Redsmith £9.25
Served with an orange wedge
and a mint sprig



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